Aperol Spritz is one of those cocktails that you simply can’t say no to. It’s both fancy enough and fresh enough to appeal even to people who don’t usually drink.

But don’t be fooled! Aperol Spritz packs quite a kick because of the bubbles and once you indluge in a second or third glass you’ll feel the buzz.

For us, this cocktail is the perfect appetizer – serve it with a two or three vibrant orange slices garnishing the glass and any dinner feels super fancy.  Best of all, you don’t need much cocktail experience or many ingredients to get it in your glasses asap.

Many people consider it a summer drink because of it’s fresh, tangy taste. We beg to differ. If you want a quick fancy dinner, this should be your go-to drink, no matter the time of the year. I mean, this drink has been around since 1919 in beautiful Italy so they were definitely on to something.

So if you like bitter-sweet-orangey bubbly wine drinks, jump in the Aperol Spritz train, because we’re about to leave station.